Foraging, Folk Herbalism, Edible Weeds + Inspiration for a Slow Life

YARROW Did you know....Yarrow pollen was found in the Neanderthal burial caves, meaning that Yarrow has had a very long lasting relationship with h...

Hawthorn Berry Ketchup Recipe Hawthorn Berries can be used in a wide variety of preserving recipes, and their natural pectin make them fantastic in...

Hawthorn (Crategus species). Hawthorn berries are ripe & ready to harvest right now in New Zealand. These are a beautiful sight when you come a...

Stinging Nettle (Urtica Dioica). Devil's Apron, Naughty Man's Plaything, Hoky-poky, Jenny-nettle, Sting-leaf, Devil's Leaf, just some of the common...

Wild Fennell (Foeniculum Vulgare) Is going nuts everywhere you look right now, just jump onto your local highway to see kilometres of yellow, as fa...

Poor Man's Capers aka Nasturtium pods or seeds. It's the time of year to gather Nasturtium seed pods and make pickle! The brainy looking little gre...

Yarrow (Achillea Millefolium) aka Soldier’s woundwort, staunchweed or nosebleed. This aromatic perrenial is well known for it’s wound healing and b...

Foraged Microgreens. We're camping off grid. No shops, no fridge, not even chilli bin. So it's pretty important to us to find fresh, nutritious gr...

Wild food & medicine spread, all picked within 20m of our DOC campsite. The edge is where it's at...just stay away from spray & peezones. F...

Dock Roots for an iron boosting tincture. I normally dig my roots in Autumn when all of the plants energy returns to the roots in preparation for ...

Elderflower, Sambucus Nigra, aka Elder. Elderflowers come out in late Spring, early Summer, whilst the Elderberries develop in late Summer, ea...

When Spring Elderflower's are in bloom, it's the perfect time to start making Elderflower brew. There are many different recipes out there, from El...